Qurbani 2026: Beef Prices to Exceed Rs 215 per Kilo

As the Qurbani festival approaches at the end of May, the price of live cattle is expected to rise. According to indications from SOCOVIA, the price per kilo is likely to surpass Rs 215, influenced by the closure of the South African market, higher supply costs from Namibia, pressure on livestock in Kenya, and increased shipping freight. This information was reported by the weekly publication Star in its Sunday edition.

For families preparing for the sacrifice, the message is clear: Qurbani 2026 will be more expensive. Starting Monday, April 13, the price of beef delivered to butchers will increase by Rs 20 per half-kilo, rising from Rs 190 to Rs 210. This increase already indicates a direct trend in the market for live cattle intended for Qurbani.

Fadil Surally, head of SOCOVIA, states that the Rs 215 per kilo figure reflects the actual costs incurred by the company. “This represents all the costs that SOCOVIA will incur. We will submit a detailed dossier to the Ministry of Commerce outlining these costs with supporting documents. The final price will be determined by the profit margin the ministry grants us,” he explains.

Closure of the South African Market

However, the price of beef for Qurbani is not solely dependent on the importer, as it is set by the Ministry of Commerce and approved by the Council of Ministers. Fadil Surally also asserts that the company did not make profits on the cattle sold during last year’s Qurbani.

To justify this increase, SOCOVIA cites several factors. Firstly, the closure of the South African market due to foot-and-mouth disease restrictions has forced the company to turn to Namibia. This shift has resulted in more complex logistics and higher preparation costs.

Kenya, another source of supply, is also experiencing drought, which raises the price of livestock and complicates the search for animals that meet the Mauritian market's expectations.

Additionally, shipping costs have risen. The journey from Namibia is significantly longer than from South Africa, further increasing expenses.

Despite the anticipated price hike, SOCOVIA aims to reassure regarding the available volumes. “We have more than enough for Qurbani,” assures Fadil Surally.

In conclusion, with only a few weeks until the sacrifice festival, the concern does not seem to be about a shortage, but rather about a more expensive Qurbani for families.